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Three stunning wines that combine quality and character, whilst also being brilliant for entertaining. A fresh, yet structured Pinot Grigio, a critically-acclaimed rosé and a superb Côtes-du-Rhône that will really get people talking. All wines work well with or without food.
A very crisp nose of cut apple and pear with a little tell-tale wool mark this out as a distinguished Pinot Grigio with a beautiful balance of refreshing citrus zing.
Superb with antipasti and fish, it will drink all the way through the meal to the cheese.
A very delicate pink colour with hints of raspberries and cranberry on the nose. Bone dry with mouthwatering freshness, and charming summer pudding flavours.
Serve lightly chilled, this is equally delicious with a bowl of crisps as it is with a Sunday roast chicken.
Packed with generous black and red berried-fruit with a twist of black pepper and spice, so typical of good Syrah. The palate has plentiful, yet silky tannins and an appealing freshness on the finish.
This would be especially enjoyable with chargrilled or roasted meats, yet equally good with cheese and cornichons.