We’d had an eye on James Kinglake’s amazing organic Chardonnays for a while, and we were thrilled when we were able to add this to our stable. We have more again this year, and it’s a brilliant vintage, once again blending some of his rarer longer-aged barrels with his elegant yet fresher wine, to create the perfect balance.

+What it tastes like

A bright and taut, energetic style of Chardonnay, which rachets up the crystalline purity of the Limoux mountainside fruit, and adds just enough super-subtle oak. Delicious.

+What it goes with

Exceptional with shellfish and prawns (James is rather fond of his oysters), this will also accompany Sunday’s roast chicken with gusto.